Slowly back from reality

Finally, after a very long time I convinced myself to brush off some laziness so I can update my blog. Geez~ it’s been a long time since I wrote here. I am even embarrassed that this blog has become a recipe book. LOL! This is not what I wanted it to be, believe me! Oh …

Padasal for Daddy

PADASAL – is a Filipino practice to pray for the dead, it is done to help the soul rest in peace in the arms of God. Usually, senior citizens or elderly will gather in the house of the family who requested a Padasal for their dead family member and pray the rosary (novena). The family…

Strawberry Ice Cream

Ingredients: 1/2 kg Fresh Strawberries (Chilled) 2 boxes (250 ml each box) All-purpose Cream 1 can (350 ml) Condensed Milk 3 tbsp Evaporated Milk Hershey’s Chocolate Syrup (Optional) Procedure: Wash the strawberries and remove the leaves. Slice into 2-4 pieces depending on its size and set aside. Cut 6-8 pieces of strawberries into small cubes…

Simple Breakfast Recipe

This morning, I cooked one of my favorite breakfast food. Sharing you the recipe! ^^ Ingredients: 1 can 555 Carne Norte Corned Beef 3 Eggs 1 Onion 1/2 tsp Chinese Five Spice 1 tsp Vegetable Oil Procedure: Saute Onion. Add the corned beef and let it cook for 3 minutes. Beat the eggs, add a…

Strawberry Cake

Here in Baguio City, there’s a famous bakeshop and restaurant that sells the best strawberry cake in town. Tonight, my mom and sister decided to bake one using boiled icing instead of frosting. Ingredients: 1 1/2 cups granulated white Sugar 2 tsp strawberry-flavored Gelatin 1 cup unsalted Butter (softened) 4 Large Eggs 2 3/4 Cake…